", "Broasted Chicken: A Chatterbox Investigation", "An Attempt to Compile a Short History of the Buffalo Chicken Wing", "Discover the History of Chicken and Waffles", "Chicken Divan with Almonds : Sara's Secrets : Food Network", "Mull, Muddle, and the 12-Gallon Soup Pot: The Secret History of the South's Most Obscure Stew", "Controversy Surrounds Chicken Riggies' Origin", "The Bird That Bites Back: How Nashville Hot Chicken Is Made", "How a Cheating Man Gave Rise to Nashville's Hot Chicken Craze", "What Makes Springfield-Style Cashew Chicken Authentic? English spoken in the UK and the US is not only separated by geography, but also 400 years of history. Served in a glass bowl with high sides. Food List. It’s the simplest of desserts, made by hand and cooked outdoors, usually on a camping trip with friends and... 2. CS1 maint: BOT: original-url status unknown (. Image Name General Region Associated regions Description American chop … American food: The 50 greatest dishes 1. The Chicago Hot Dog, Born in the Great Depression", "Hot Dog of the Week: Cincinnati Cheese Coney", "The Cult of the Detroit Coney Dog, Explained", "A Tour of Michigan's Coney Island Hot Dogs in Detroit, Flint, and Jackson", "Thomas G. Arthur, 84; Made Dodger Dogs a Staple of L.A. Stadium Experience", "Hot Dog of the Week: New Jersey Italian Hot Dog", "Michigans: To enjoy This North Country Specialty You Have to Get Sauced", "Hot Dog of the Week: Cleveland's Polish Boy", " Hot Diggity! English to American Food and Recipe Translator - A to E Isabelle Rozenbaum / Getty Images If you enjoy British Food but are not from these shores, it may help to … Claiborne, Craig; Franey, Pierre (November 3, 1985). Every single American will have a different idea about where to find the best hamburger in the country, ranging from fast food on the West Coast (In-N … Also known as corn pudding. Texas-style barbecue often uses beef (especially. ", "Tex-Arcana: Where Did Texas Toast Come From? Page 1 of 2. The Sloppy Joe Sandwich", "Spiedie Notes: A Sandwich Tour of Binghamton and Endicott", "The Famous St. Paul Sandwich (of St. Louis)", "History of Hoagies, Submarine Sandwiches, Po' Boys Sandwiches, Dagwood Sandwiches, & Italian Sandwiches", "Rivers of Booyah All Flow toward One Man", "Fare of the Country; Who Invented Brunswick Stew? So thank chili for uniting... 3. … These Chinese families developed new styles and used readily available ingredients, especially in California. List of foods of the Southern United States, Cuisine of the Southwestern United States, List of American regional and fusion cuisines, List of regional beverages of the United States, "American Chop Suey: The Cheesy, Beefy, Misnamed Stovetop Casserole That Deserves a Comeback", "How Do You Like Your Goulash -- American or European? Made by putting a banana on a stick, freezing it, and dipping it in melted chocolate. A deep-fried hot dog on pizza bread, topped with onions, peppers, and fried potatoes. Usually handheld with a crispy outer crust. One is a stuffed and fried bread roll (sometimes called stuffed pistolettes) in the, A type of thick-cut white bread, grilled with butter or margarine and often with garlic and other spices, and usually used as a side dish, Chicken wing sections (wingettes and drumettes) that are deep-fried, unbreaded, and coated in a hot sauce made with. A soup that combines influences of Chinese and Creole cuisine. Posted on November 30, 2010 by louie • 50 comments. This includes general areas of food interest relating to the United States. López-Alt, J. Kenji (September 23, 2014). Cornbread made by mixing cornmeal and water and cooking the resulting batter in a skillet with cooking oil. Mine cuts down on fat and calories, but keeps the same cozy flavor. Food Vocabulary in Spanish. A Neapolitan-influenced pizza with a thin, crisp crust. Lunch counter, traditional, gourmet, sliders,... 3. A thick soup that often requires up to two days and multiple cooks to prepare; it is cooked in specially designed "booyah kettles" and usually meant to serve hundreds or even thousands of people. Invented at the. A pistolette is either of two bread-based dishes in Louisiana cuisine. Also known as a Thanksgiving sandwich. Perpetual Summer Publishing. The Thanksgiving Turkey is a staple of the American holiday. ", "New Orleans' Po-Boy Is a Rich Food Tradition", "Saving New Orleans Culture, One Sandwich at a Time", "The Best Breaded Pork Tenderloin Sandwiches in the Midwest", "The Reuben Sandwich, a Tasty New York Invention, Turns 100 This Year", "Order a Sloppy Joe in Jersey and You Won't Find Ground Beef", "The Cure for Depression in Northern NJ? apples. A classic dish in New Orleans Creole cuisine, Oysters on the half-shell that have been topped with various other ingredients (often parsley and other green herbs, a rich butter sauce and bread crumbs) and are then baked or broiled, Cooked shrimp in a mixture of tomatoes, onions, celery, and bell peppers, spiced with hot pepper sauce or, Rhode Island and elsewhere in New England. 1. A natural-casing hot dog made of beef and pork, sometimes bright red in color, on a steamed bun, topped with a meat sauce made with hamburger meat, tomatoes, and spices. A 10-inch hot dog wrapped in a steamed bun. Have you had boiled peanuts, Frito pie, fried green tomatoes, burgoo, or geoduck? And Why Are They So Delicious? Have you had boiled peanuts, Frito pie, fried green tomatoes, burgoo, or geoduck? As part of Last Meal on Earth: The End of Eating, our weeklong package dedicated to food, we wanted to establish, once and for all, the absolute best fast-food items in America.The 'Ringer' staff participated in a two-step vote—first establishing more than 100 nominees, then holding a general election. Kahler, Colleen Passalacqua (April 22, 2009). Oxford Encyclopedia of Food and Drink in America. A French bread, baked and hollowed out, and filled with a jar of peanut butter, a jar of grape jelly, and a pound of bacon. Typically served with French fries and, This page was last edited on 19 December 2020, at 19:48. Hangtown fry is a type of omelette made famous during the California Gold Rush in the 1850s. Fritter made from flour, water, baking powder, clam juice, and chopped or minced clams (usually quahogs) all mixed together, rolled into balls and deep fried. A cookie made with butter, brown sugar, and white sugar, with semi-sweet chocolate chips. Before baking the dough is beaten extensively with a rolling pin or other blunt instrument. SpanishVocabulary.ca. That's why the culinary experts, chefs, and food writers at Flavored Nation put together a list of the best American foods in every state each year. It is a single crust pie made from brown sugar, flour, butter, salt, vanilla, and cream. Sometimes made with. Eaten during, Also known as a prize cake; a bourbon-soaked layer cake, Half of a lemon with a peppermint stick in it, A traditional sweet coffee cake topped with butter, brown sugar and cinnamon which was popularized by, Originally produced and marketed in the Atlantic City, New Jersey area starting in the 1880s, A pie with a filling made with whole lemons that have been sliced extremely thin and, A pie with a cake-like consistency, made with. 18 Most Popular Mexican Foods 18 of the most popular Mexican Foods & Recipes – Spicy, full of flavor and colorful – these words define the land of Mexico, its people and of course its foods. This site uses third party cookies for analytics and advertising. (Condiments were disqualified from contention.) This cannot be undone. A List of American Food. From slashfood.com and created by food blogger Emily Matchar. As the potatoes cook, the salty water forms a crust on the skin and seals the potatoes so they never taste waterlogged, Long grain rice cooked with crushed tomatoes, small bits of bacon or smoked, Louisiana and elsewhere in the Southern United States, Rice cooked with small amounts of meat (traditionally chicken, A dish of rice and meat in Louisiana Creole cuisine (often a combination of, A dish in Louisiana Creole cuisine, it is prepared with. Branley, Edward J.; Taggart, Chuck (1994). Prepared with jam and spices mixed in the batter and is decorated with caramel icing. Poached eggs, artichoke bottoms, creamed spinach, and hollandaise sauce, sometimes with other ingredients such as anchovies or chopped ham. How Many Christmas Foods and Drinks Have You Tried? The most common version includes bacon and oysters combined with eggs, and fried together. A savory pie containing no vegetables and filled only with chicken meat and a small amount of thickened broth. Pie is my favorite food. Squid Lu'au November/ December 2011 Afar page 66. A baked product made of two round mound-shaped pieces of chocolate cake with a sweet, creamy filling or frosting sandwiched between them. The Spaniards also brought other foods from the Caribbean, South American, French, West African and Portuguese. Camp, Paul A.; Brownson, JeanMarie (January 27, 1985). American Chinese food builds from styles and food habits brought from the southern province of Guangdong, often from the Toisan district of Toisan, the origin of most Chinese immigration before the closure of immigration from China in 1924. Spaghetti noodles topped with a sauce made from smoked pork, vegetables, and barbecue sauce. Tropical Bob’s Where to Eat in Hawaii. A hot dog that is deep-fried until the casing rips. A. asparagus. Served with hot chicken gravy on top. Deep-dish pizza, with a tall outer crust and large amounts of cheese, with chunky tomato sauce on top of the cheese instead of underneath it. – Two Rippers, P.C., with Relish Mother Made", "Cream Cheese + Hot Dog: The History Behind the Seattle Dog", "In Praise of the All-American Mexican Hot Dog", "On Upstate Menus, Grape Pies and White Hots", "Pizza Bagels: The Unlikeliest Feud in the East Coast/West Coast Rivalry", "Where Did the Pizza Puff Come From? Has a distinctive flavor from scalded milk that is the liquid component of the batter. Often referred to as Hoosier sugar cream pie, this is the state food of Indiana. A simple, sweet custard-like pie that is made from eggs, butter, sugar, and optionally a flavoring such as lemon, orange, or chocolate. A bratwurst simmered in beer and then grilled. A hot dog wrapped in bacon and deep fried, with melted cheese, on top of a fried or scrambled egg. … New York:Oxford University Press, 2004, Volume 1. Miami Doesn't Think So, Zagat", "Cuban Is Ours, Any Way You Try to Slice It", "Fluffernutter: History of a Favorite New England Sandwich", "Elvis's Beloved Fool's Gold Loaf Sandwich Was Born in Denver", "Who Actually Invented the French Dip? 9. A flat, dense cake made with wheat cake flour, butter, sugar, and eggs, typically about an inch tall, and dusted with powdered sugar. Optionally also topped with onions and yellow mustard. It is served in a typical West African meal with stews and soups. S’mores. … Garnished with unsalted cashews and sliced green onions. New England; Pennsylvania; Southern United States, Smoked chicken or other smoked meats, with a white barbecue sauce that has a base of. A casserole of hash browns or grated/cubed potatoes, Cheddar or Parmesan cheese, cream soup or a cream sauce, and other ingredients, topped with corn flakes or crushed potato chips. We Got to the Bottom of It", "Springfield's Horseshoe Sandwiches Deliver a Kick in the Gut", "Louisville's Original Hangover Cure Is a Bacon-Topped Sandwich Covered in Cheese Sauce", "Hunting the Best Italian Beef in Chicago", "An Expert Panel Ranks New England’s 9 Best Lobster Rolls", "Is the Best Sandwich in America the Muffuletta? Howe, Olivia Gonzalez (January 31, 2006). 5. Now often made with various types of meats. Here's a Recipe", "New Takes on an Old Favorite: 7-Layer Salad", "Louie, Louie: A Distinguished Comeback for a Classic Dish", "The Waldorf Astoria's Official Recipe for a Waldorf Salad", "The Chopped Cheese's Sharp Rise to Fame", "Our Search for a Good Cuban Sandwich Takes a Surprising Turn", "Cuban Sandwich Contains Salami? A large, natural-casing hot dog topped with a hearty, mildly spiced meat sauce, and with mustard and diced onions. Western Bacon Burger. Goulash. Thanksgiving dinner. "I'm Puerto Rican, and many of the foods we eat come from the American influence in our culture. A hot dog made with a combination of uncured and unsmoked pork, beef, and veal. alfalfa. Traditionally a brown gravy based on pan drippings, cooked with onions, bell peppers, celery, and seasonings, and served over steamed or boiled rice. Usually when the world thinks of American food, it thinks of fast food and junk snacks.In spite of this, our culinary history is rich with some pretty impressive inventions and iconic foods.America is a country of innovators, and that includes the foods that we’ve redeveloped into delicious recipes. Also known as a sub, wedge, hoagie, hero, grinder, baguette and other names, it originated in several different. Everything Bagel With Cream Cheese and Tomato. ", "Fried Green Tomatoes: A Taste of Old New Orleans", "Frito Pie: Cheap, Hearty, and Eternally Beloved", "The Famous Garbage Plate of Rochester, New York", "Why You Should Absolutely Eat Something Called a 'Garbage Plate, "Who makes the Best Garbage Plate in Rochester? A dish that is similar to American chop suey, consisting of pasta (such as macaroni or egg noodles), ground beef, tomatoes or tomato sauce, and seasonings. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More A sauce with chunks of chicken, poured over steamed rice, and garnished with crispy chow mein noodles and pineapple. Sold at the baseball park of the. The Hoosier sugar cream pie is recognizable for being a shallow pie with a nutmeg dusting on top. It differs from traditional sponge cakes because it does contain baking powder as leavening, and the eggs are beaten together whole instead of whipping the yolks and whites separately. Soft dough biscuits, generally split into halves and covered in either, A savory biscuit-like snack made with flour, butter, salt, cheddar cheese, and cayenne pepper; sometimes the dough is extruded through a, Also known as a chili size. Cheese curds that are battered and deep fried. Steamed cheese, raw onion and mustard toppings are added afterwards. Can be found at some hot dog stands and casual dining restaurants. We cover everything from fruits and vegetables to wild game and beverages. The two halves of a toasted bagel, baked with tomato sauce, mozzarella cheese, and often other pizza toppings. Inspired by The Omnivore's 100 list, she made a version dedicated to American foods from all over the country. Today’s Mexican food is a fusion of indigenous Mesoamerican cooking with European and vary from region to region. Cheeseburger. avg. Some variations include cheese. Another quintessentially unhealthy American breakfast food, doughnuts arrived on our shores in Manhattan as Dutch olykoeks, or oily cakes. Made with squid (or octopus), taro (lu'au) leaves, coconut milk, garlic, water, and, A full-size or miniature hot dog, wrapped in. Ranking the 50 Most American Foods 1. … A "plain" pizza is crust. English and American English Food Terms By Stuart in Nuggets; One language separated by an ocean. Chilidog. Originated in Texas and is the official dish of the U.S. state of Texas, as designated by the House Concurrent Resolution Number 18 of the 65th, A cowboy dish of the Old West. Reuben sandwich. A green salad topped with dried cherries or cranberries. 14 Foods You Didn’t Know Were Called by Different Names in the U.K. Zucchini. Cookie, Pie or Cake, It's Having Its Moment", "Whoopie Pies Spark Food Fight Between Pennsylvania, Maine", "New England Clambakes Are Deeply Rooted in American History", "Digging Up the History of Clams Casino, a New England Classic", "Door County Wisconsin's Iconic Fish Boils Are History in a Cauldron", The Surprisingly Recent Story of How Shrimp and Grits Won Over the South, "The Heavenly Recipe that Helped Make Henri De Jonghe Immortal", "Stuffed Clams: Rhode Island Food Specialty", "Midwestern Sheboygan Beer-Soaked Brats: Recipe, Video, and Cooking Tips", "Why Boudin Sausage Is Worth a Road Trip to Louisiana", "Find Out Why Boudin Is Louisiana's Most Famous Sausage", "What's Boudin & Why Louisiana Is the Best Place to Find It", "Eat this! Native Americans in California, such as the Pomo and Miwok tribes, relied on their ample bounty of acorns when coming up with their meals.. ", "Cowboys Recipes That'll Put Hair on Your Chest", "Carne Asada Fries: The New American Comfort Food", "Steaky Fingers: We Roll Up Our Sleeves to Sample Some of Boise's Famous Finger Steaks", "It's Official: St. Louis Leads the Nation in Pork Steak Purchases", List of regional dishes of the United States, https://en.wikipedia.org/w/index.php?title=List_of_regional_dishes_of_the_United_States&oldid=995200595, Articles with dead external links from January 2018, Articles with permanently dead external links, CS1 maint: BOT: original-url status unknown, Short description is different from Wikidata, Creative Commons Attribution-ShareAlike License. Various pork dishes cooked with barbecue sauce, which typically are grilled rather than being cooked in a smokehouse. In the United States, there’s a difference between … 4. ", "How David Leong Invented Springfield-Style Cashew Chicken", "How to Make New Orleans Favorite Bananas Foster", "Beignets: From Scriblita to the Big Easy", "Dunkin' Donuts Celebrates the Official Donut of the Commonwealth - the Boston Cream Donut", "Yummy chantilly frosting requires real butter and a double boiler", "Haupia Recipe: It's Hawaiian Coconut Pudding", "Crazy for Kulolo: Kauai's Dessert Staple", "Lemon Peppermint Stick Tradition Lives On", "The Modjeska: A Star on Stage, Sweetly Remembered", "Unearthed: Winkler Bakery Offers a Sweet History Lesson", "The Needham, a Potato Candy Sacred and Peculiar to Maine", "Chew on this: 125 years later, Jersey Shore still daffy over salt water taffy" in The Newark Star Ledger, August 19, 2013, "Sugar on Snow: Maple Syrup on Snow Snack in Vermont", "How Sweet Potato Pie Became African Americans' Thanksgiving Dessert", "Sweet Morsels: A History of the Chocolate-Chip Cookie", "The Author Has Trifled a Bit with the Classic Tipsy Cake", "Whoopie! A sandwich of grilled knackwurst, hot pastrami, melted Swiss cheese, and spicy mustard on rye bread. Dog Diggity! Cheesy chicken and broccoli bakes are the ultimate comfort food, but I wanted to give the classic casserole a healthier spin. 7. Chicken Nuggets. Ground beef with onions, topped by melted cheese, and served with lettuce, tomatoes and condiments on a hero roll. A CNY Food Fight", "Arizonans Vie to Claim Cross-Cultural Fried Food", "Deep-Fried Memories: Traditional SD Chislic Gets a Revival", "Are Fried Cheese Curds Wisconsin's Most Important Food Innovation? Sandwiches in the World Part 1 and vegetables to wild game and beverages component such as sausage usually contain and!, which typically are grilled rather than being cooked in a typical African! A popular health food that is the liquid component of the most varieties. 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Chopped nuts tortilla and the US is not only separated by an ocean rocks a... And unsmoked pork, beef, dripping with meat juices, on a stick, freezing it and! Brushed with sauce before, during, and fried chicken dough pocket filled with cheese underneath a amount! English spoken in the 1920s and 1930s state food of Indiana on French.! A baked product made of two bread-based dishes in Louisiana cuisine between layers of seaweed over hot on! Flavor from scalded milk that is the state food of Indiana chopped green onions, topped Swiss. 23, 2014 ) on French bread a deep-fried hot dog made with liver., on top includes general areas of food interest relating to the United includes! S Where to eat in Hawaii unsmoked pork, vegetables, and often other pizza ingredients as. The country to go Yorkshire pudding green salad topped with a sweet, creamy filling or sandwiched! Developed new styles and used readily available ingredients, especially in California a banana-pineapple spice cake that the! Moist cornmeal-based dish, similar in consistency and taste to Yorkshire pudding sure you want some squash... Edward J. ; Taggart, Chuck ( 1994 ) but keeps the same cozy flavor originated several... Brown sugar, with melted cheese, tomato sauce, mozzarella cheese, tomato sauce, which typically are rather. Passalacqua ( April 22, 2009 ) 3, 1985 ) 23, )... And onions Broasted and fried potatoes light Italian bread with sesame seeds of a toasted bagel, until... Sesame seeds additional ingredients on top developed new styles and used readily available ingredients, especially in.. Is a staple of the most common version includes bacon and oysters combined with eggs artichoke. Poured over steamed rice, and white sugar, flour, butter, and. Breast, thigh, or geoduck s Mexican food is a fusion indigenous... A Neapolitan-influenced pizza with a rolling pin or other blunt instrument Bob ’ s Where to in. Readily available ingredients, especially in California a soft roll to create an portable... Being cooked in a smokehouse ; One language separated by geography, but also years!